World Flavors Cookbook

Vedic Honeyed Rice Balls (Modaka Precursor)

Name: Vedic Honeyed Rice Balls (Modaka Precursor)
Cook time: 15 min
Cuisine: Ancient World
Ingredients: rice flour, honey, water, cardamom

Small balls of rice flour and honey, steamed until soft.

Cuisine: Ancient World

Ingredients

rice flour, honey, water, cardamom

Instructions

Make a dough of rice flour and water. Shape into small balls with a honey center. Steam until firm.