World Flavors Cookbook

Qagħaq tal-Għasel (Honey Rings)

Name: Qagħaq tal-Għasel (Honey Rings)
Cook time: 20 min
Cuisine: Malta
Ingredients: pastry (flour, semolina, butter), treacle filling (black treacle, sugar, semolina, spices, citrus zest)

Treacle-filled ring pastries flavored with orange, anise, and cloves.

Cuisine: Malta

Ingredients

pastry (flour, semolina, butter), treacle filling (black treacle, sugar, semolina, spices, citrus zest)

Instructions

Cook filling until thick
Roll dough into strips
Stuff with filling
Form rings and slash the top
Bake until pastry is pale golden