World Flavors Cookbook
Imqaret (Date-Filled Pastries)
Deep-fried, diamond-shaped pastries filled with a sweet, aromatic date paste.
Cuisine: Malta
Ingredients
- pastry (flour, butter, anisette), date filling (dates, orange zest, aniseed, cloves), oil for frying
Instructions
- Make a shortcrust dough
- Fill with spiced date paste
- Fold and cut into diamonds
- Deep fry until golden and crispy
- Serve hot