World Flavors Cookbook

Jarkop (Braised Meat and Noodles)

Name: Jarkop (Braised Meat and Noodles)
Cook time: 60 min
Cuisine: Kyrgyzstan
Ingredients: Beef or Lamb, wide noodles, Potatoes, Carrots, Onions, Tomato paste.

A hearty braised meat dish served with wide noodles and a rich vegetable sauce.

Cuisine: Kyrgyzstan

Ingredients

Beef or Lamb, wide noodles, Potatoes, Carrots, Onions, Tomato paste.

Instructions

1. Braise meat with vegetables and tomato paste. 2. Boil wide noodles separately. 3. Mix everything together or serve meat over noodles.