World Flavors Cookbook

Kaasstengels (Cheese Straws)

Name: Kaasstengels (Cheese Straws)
Cook time: 15 min
Cuisine: Netherlands
Ingredients: puff pastry, aged cheese, egg wash, caraway seeds (optional)

Crispy, buttery puff pastry sticks coated in aged Gouda cheese.

Cuisine: Netherlands

Ingredients

puff pastry, aged cheese, egg wash, caraway seeds (optional)

Instructions

Cut pastry into strips. Brush with egg and sprinkle heavily with cheese. Bake until puffed and golden.