World Flavors Cookbook
Kebab Halabi
Aleppo-style ground meat kebabs served in a spicy tomato and onion sauce.
Cuisine: Syria
Ingredients
- Ground lamb or beef Onion and parsley Spicy tomato sauce: tomatoes, onions, hot Aleppo pepper
Instructions
- Mix meat with onion and parsley. Shape into long kebabs and grill. Prepare a thick, spicy tomato sauce. Serve the grilled kebabs submerged in the hot sauce.