World Flavors Cookbook

Kem Bơ (Avocado Ice Cream)

Name: Kem Bơ (Avocado Ice Cream)
Cuisine: Vietnam
Ingredients: Ripe avocado, condensed milk, coconut ice cream, toasted coconut flakes

A creamy avocado smoothie served with a scoop of coconut ice cream and crunchy coconut flakes.

Cuisine: Vietnam

Ingredients

1. Blend avocado with a little condensed milk until smooth. 2. Pour into a glass. 3. Top with a large scoop of coconut ice cream and crunchy flakes.