World Flavors Cookbook
Ketjap Chicken
Tender chicken braised in a sweet and savory Indonesian soy sauce (ketjap manis) with ginger and garlic.
Cuisine: Suriname
Ingredients
- chicken pieces, ketjap manis, ginger, garlic, onion, star anise
Instructions
- Brown chicken. Add aromatics and ketjap. Simmer until the chicken is glazed and the sauce is sticky.