World Flavors Cookbook
Kiri Aluwa (Milk Toffee)
Sweet, fudge-like milk toffees flavored with cardamom.
Cuisine: Sri Lanka
Ingredients
- condensed milk, sugar, butter, cardamom, cashews
Instructions
- Cook condensed milk and sugar until thickened. Add butter and cardamom. Pour into a tray and cut into squares before fully hardened.