World Flavors Cookbook

Kisra Wraps with Ful

Name: Kisra Wraps with Ful
Cook time: 20 min
Cuisine: Sudan
Ingredients: 4 kisra flatbreads; 2 cups cooked fava beans (ful); 1 tomato, diced; 1 cucumber, sliced; 2 tbsp tahini; Pickled vegetables

Thin kisra flatbreads rolled around spiced ful and fresh vegetables — a portable street meal.

Cuisine: Sudan

Ingredients

4 kisra flatbreads
2 cups cooked fava beans (ful)
1 tomato, diced
1 cucumber, sliced
2 tbsp tahini
Pickled vegetables

Instructions

Season ful with cumin, garlic, and lemon.
Spread ful onto the kisra.
Top with tomato, cucumber, and pickled vegetables.
Drizzle with tahini and roll tightly.