World Flavors Cookbook

Kofta bi Tahini (Meatballs in Sesame Sauce)

Savory meatballs baked in a creamy, tangy tahini sauce with sliced potatoes.

Cuisine: Jordan

Ingredients

Instructions

  1. Shape meat into patties or logs. Layer with sliced potatoes in a baking dish. Mix tahini, lemon, and water to make a sauce. Pour over the meat and bake until bubbly and golden.