World Flavors Cookbook
Kofta bi Tahini (Meatballs in Sesame Sauce)
Savory meatballs baked in a creamy, tangy tahini sauce with sliced potatoes.
Cuisine: Jordan
Ingredients
- ground beef or lamb, parsley, onions, tahini, lemon juice, potatoes
Instructions
- Shape meat into patties or logs. Layer with sliced potatoes in a baking dish. Mix tahini, lemon, and water to make a sauce. Pour over the meat and bake until bubbly and golden.