World Flavors Cookbook

Turkish Köfte

Name: Turkish Köfte
Cook time: 15 min
Cuisine: Turkey
Ingredients: 500g ground beef or lamb; 1 onion, grated; 1/2 cup breadcrumbs; 1/4 cup fresh parsley, chopped; 1 tsp cumin, 1/2 tsp allspice; 1 egg (optional); Salt and pepper

Classic Turkish meatballs seasoned with onions, parsley, and a blend of warm spices like cumin and allspice.

Cuisine: Turkey

Ingredients

500g ground beef or lamb
1 onion, grated
1/2 cup breadcrumbs
1/4 cup fresh parsley, chopped
1 tsp cumin, 1/2 tsp allspice
1 egg (optional)
Salt and pepper

Instructions

Combine all ingredients in a bowl and knead well for at least 5 minutes.
Shape into small oval patties or rounds.
Grill, pan-fry, or bake until browned and cooked through.
Serve with piyaz (bean salad) and grilled peppers.