World Flavors Cookbook

Koldskål med kammerjunkere

A refreshing cold buttermilk soup flavored with vanilla and lemon, served with crunchy biscuits called kammerjunkere.

Cuisine: Denmark

Ingredients

• 1 liter buttermilk (kærnemælk)
• 2 egg yolks
• 1/4 cup sugar
• 1 vanilla bean
• Juice and zest of 1/2 lemon
• Kammerjunkere (biscuits)

Instructions

1. Whisk yolks with sugar and vanilla until pale.
2. Stir in buttermilk and lemon.
3. Chill until very cold.
4. Serve in bowls with kammerjunkere floating on top.