World Flavors Cookbook

Kousa Mahshi (Stuffed Zucchini)

Small zucchinis cored and stuffed with a spiced rice and meat mixture, simmered in a tomato broth.

Cuisine: Jordan

Ingredients

Instructions

  1. Core the zucchinis carefully. Stuff with the rice and meat mixture. Simmer in a garlicky tomato broth until the zucchini is tender and the rice is cooked.