World Flavors Cookbook
Krempita
A creamy custard pie with flaky pastry on top and bottom.
Cuisine: Serbia
Ingredients
- Puff pastry, vanilla custard (milk, eggs, sugar, flour), whipped cream
Instructions
- 1. Bake two puff pastry sheets. 2. Make a thick vanilla custard. 3. Layer the custard between the pastry sheets and chill.