World Flavors Cookbook

Kubba Hamuth (Sour Dumpling Soup)

Name: Kubba Hamuth (Sour Dumpling Soup)
Cook time: 45 min
Cuisine: Iraq
Ingredients: Dough: ground rice, salt. Filling: ground meat, onions, herbs. Broth: tomato paste, lemon juice, turnips, Swiss chard.

Soft rice-dough dumplings stuffed with meat, served in a tangy tomato and lemon broth with vegetables.

Cuisine: Iraq

Ingredients

Dough: ground rice, salt. Filling: ground meat, onions, herbs. Broth: tomato paste, lemon juice, turnips, Swiss chard.

Instructions

1. Prepare small stuffed rice dumplings. 2. Make a broth with tomato paste and lemon. 3. Simmer dumplings in the broth until they float. 4. Add vegetables and cook until tender.