World Flavors Cookbook

Kuindiong (Peanut and Sesame Stew)

A thick and savory stew made with a combination of ground peanuts and sesame seeds, popular in the Nuba Mountains.

Cuisine: Sudan

Ingredients

• 1/2 cup ground peanuts
• 1/4 cup sesame seeds, roasted
• 1 onion, chopped
• 2 tomatoes, diced
• 1 tsp chili powder
• 500g lamb or vegetables

Instructions

1. Brown meat or vegetables with onion.
2. Add tomatoes and chili, cook 5 minutes.
3. Stir in ground peanuts and sesame.
4. Add water to thin and simmer 20 minutes until thick.