World Flavors Cookbook

Kukul Mas Curry (Chicken Curry)

Name: Kukul Mas Curry (Chicken Curry)
Cook time: 45 min
Cuisine: Sri Lanka
Ingredients: chicken, roasted curry powder, chili powder, turmeric, ginger-garlic, curry leaves, pandan leaves, coconut milk, lemongrass

A robust and spicy chicken curry cooked with a plethora of Sri Lankan spices and coconut milk.

Cuisine: Sri Lanka

Ingredients

chicken, roasted curry powder, chili powder, turmeric, ginger-garlic, curry leaves, pandan leaves, coconut milk, lemongrass

Instructions

Marinate chicken with spices. Sauté onions and aromatics. Add chicken and brown. Pour in coconut milk and simmer until the chicken is tender and the gravy is thick.