World Flavors Cookbook

Kusksu (Broad Bean and Pasta Soup)

A spring soup made with fresh broad beans, "kusksu" pasta beads, and fresh sheep cheese.

Cuisine: Malta

Ingredients

Instructions

  1. Sauté onions
  2. Add beans and water
  3. Simmer
  4. Add pasta beads
  5. Place fresh cheese rounds on top to poach in the soup