World Flavors Cookbook

Kvæfjordkake

Name: Kvæfjordkake
Cook time: 30 min
Cuisine: Norway
Ingredients: sponge cake base; meringue topping; sliced almonds; vanilla custard; whipped cream

Voted Norway's national cake: layers of sponge, meringue, and almonds with a rich vanilla cream filling.

Cuisine: Norway

Ingredients

sponge cake base
meringue topping
sliced almonds
vanilla custard
whipped cream

Instructions

Bake cake with meringue and almonds on top
Cut cake in half
Spread cream mix on one half
Place other half on top