World Flavors Cookbook

Kyay Oh (Vermicelli Soup)

Name: Kyay Oh (Vermicelli Soup)
Cook time: 30 min
Cuisine: Myanmar
Ingredients: vermicelli, pork or chicken, meatballs, greens, clear broth, quail eggs

A popular noodle soup with vermicelli, pork or chicken, and meatballs, served in a ceramic pot.

Cuisine: Myanmar

Ingredients

vermicelli, pork or chicken, meatballs, greens, clear broth, quail eggs

Instructions

Cook noodles and meat in a clear broth. Add meatballs and quail eggs. Serve in a bowl or ceramic pot with a side of chili dipping sauce.