World Flavors Cookbook

Kyopolou

A delicious roasted eggplant and pepper relish with garlic.

Cuisine: Bulgaria

Ingredients

• 2 eggplants, roasted and peeled
• 2 red peppers, roasted and peeled
• 3 cloves garlic, crushed
• Oil, vinegar, salt
• Parsley

Instructions

1. Mash or finely chop the roasted eggplants and peppers.
2. Mix with garlic, oil, and vinegar.
3. Season with salt and garnish with parsley.