World Flavors Cookbook

Kufta (Libyan Meatballs)

Name: Kufta (Libyan Meatballs)
Cook time: 30 min
Cuisine: Libya
Ingredients: 500g ground meat 1 onion, finely chopped Fresh parsley 1 tsp baharat 2 cups tomato sauce Garlic and cumin

Tender meatballs made from ground lamb or beef, seasoned with herbs and simmered in a spiced tomato sauce.

Cuisine: Libya

Ingredients

500g ground meat 1 onion, finely chopped Fresh parsley 1 tsp baharat 2 cups tomato sauce Garlic and cumin

Instructions

Mix ground meat with onion, parsley, and baharat. Shape into small balls. Brown the meatballs in a pan. Add garlic, cumin, and tomato sauce. Simmer until the sauce is thick and savory.