World Flavors Cookbook

Loubia (Algerian Bean Stew)

Name: Loubia (Algerian Bean Stew)
Cook time: 45 min
Cuisine: Algeria
Ingredients: 500g white beans (soaked overnight) Garlic, tomato paste, cumin, and paprika Fresh cilantro

A warming and spicy white bean stew with garlic, tomatoes, and cumin.

Cuisine: Algeria

Ingredients

500g white beans (soaked overnight) Garlic, tomato paste, cumin, and paprika Fresh cilantro

Instructions

Boil beans until tender. In another pot, sauté garlic with tomato paste and spices. Add beans and enough cooking water to make a thick stew. Simmer until the flavors meld. Serve with crusty bread.