World Flavors Cookbook

Maghlouta (Bean and Wheat Stew)

Name: Maghlouta (Bean and Wheat Stew)
Cook time: 90 min
Cuisine: Jordan
Ingredients: lentils, chickpeas, beans, whole wheat, onions, olive oil

A hearty, thick Bedouin stew made with various legumes and whole wheat.

Cuisine: Jordan

Ingredients

lentils, chickpeas, beans, whole wheat, onions, olive oil

Instructions

Soak and boil the grains and legumes together until thick and soft. Season with sautéed onions and olive oil.