World Flavors Cookbook

Maja Blanca

Name: Maja Blanca
Cook time: 15 min
Cuisine: Philippines
Ingredients: 2 cups coconut milk 1 cup condensed milk 1/2 cup cornstarch 1/2 cup sweet corn kernels 1/4 cup sugar

A creamy white coconut pudding made with coconut milk and corn kernels.

Cuisine: Philippines

Ingredients

2 cups coconut milk 1 cup condensed milk 1/2 cup cornstarch 1/2 cup sweet corn kernels 1/4 cup sugar

Instructions

1. Simmer coconut milk, condensed milk, and sugar in a pan. 2. Dissolve cornstarch in a bit of milk and add to the pan while stirring vigorously. 3. Add corn kernels. Continue cooking until the mixture thickens into a heavy paste. 4. Pour into a tray and let set in the fridge. 5. Top with toasted coconut or latik.