World Flavors Cookbook
Makawoni o Graten (Haitian Mac and Cheese)
A rich, savory baked macaroni with peppers, onions, and lots of cheese.
Cuisine: Haiti
Ingredients
- macaroni, evaporated milk, cheddar cheese, bell peppers, onions, mayonnaise, mustard, butter
Instructions
- Boil pasta
- Mix with milk, veggies, and cheese
- Bake until bubbly and the top is golden and crusty