World Flavors Cookbook

Maqbous (Fish and Rice)

Name: Maqbous (Fish and Rice)
Cook time: 45 min
Cuisine: Oman
Ingredients: fish steaks, rice, black lime, turmeric, coriander, fried onions

The fish version of the famous spiced rice dish, using fresh local catch and aromatic Omani spices.

Cuisine: Oman

Ingredients

fish steaks, rice, black lime, turmeric, coriander, fried onions

Instructions

Marinate fish and fry lightly. Cook rice with spices and black lime. Place fish over rice and steam for 10 minutes.