World Flavors Cookbook

Mashhurda

Name: Mashhurda
Cook time: 60 min
Cuisine: Uzbekistan
Ingredients: 1 cup mung beans, 1/2 cup rice, 300g beef, 1 onion, 1 carrot, cumin, dill

A thick and hearty soup made with mung beans, rice, and meat.

Cuisine: Uzbekistan

Ingredients

1 cup mung beans, 1/2 cup rice, 300g beef, 1 onion, 1 carrot, cumin, dill

Instructions

Boil mung beans until they begin to burst. Add sautéed meat and vegetables. Add rice and simmer until everything is tender. Serve thick with lots of fresh dill.