World Flavors Cookbook

Merguez Sandwich

Spicy Algerian lamb sausages in a crusty baguette with harissa and fries.

Cuisine: Algeria

Ingredients

Instructions

  1. Grill the merguez sausages until cooked through and slightly charred. Slice the baguette pieces lengthwise. Spread a layer of harissa inside. Fill with grilled sausages, tomato slices, onions, and a handful of fries. Serve hot.