World Flavors Cookbook
Merguez Sandwich
Grilled spicy lamb sausages served in a fresh baguette with harissa, salad, and fries.
Cuisine: Tunisia
Ingredients
- 4 merguez sausages 1 fresh baguette Harissa paste Sliced tomatoes and onions French fries (optional but classic) Cilantro for garnish
Instructions
- Grill the merguez sausages until slightly charred and cooked through. Slice the baguette pieces. Spread a layer of harissa inside. Fill with the hot merguez, fresh vegetables, and a handful of fries. Serve immediately while the bread is fresh.