World Flavors Cookbook

Ancient Vegetable Stew with Herbs

Name: Ancient Vegetable Stew with Herbs
Cook time: 40 min
Cuisine: Ancient World
Ingredients: turnips, onions, leeks, garlic, coriander, cumin, salt, water, fat

A rustic vegetarian stew of seasonal roots and greens, flavored with the aromatics of ancient Babylon.

Cuisine: Ancient World

Ingredients

turnips, onions, leeks, garlic, coriander, cumin, salt, water, fat

Instructions

Chop all vegetables. Sauté onions and garlic in fat. Add turnips and leeks. Season with salt, coriander, and cumin. Add water and simmer until the vegetables are tender.