World Flavors Cookbook
Mishkak (Grilled Meat Skewers)
Smoky, grilled meat skewers marinated in yogurt and spices, a beloved Omani street food staple.
Cuisine: Oman
Ingredients
- beef or chicken chunks, yogurt, garlic, turmeric, cumin, paprika, flatbread (khubz), tahini or lemon
Instructions
- Marinate meat chunks in yogurt and spices for at least 2 hours. Skewer the meat. Grill over charcoal until smoky and tender. Serve in flatbread with tahini, lemon, and onions.