World Flavors Cookbook

Mishti Doi (Sweet Yogurt)

Name: Mishti Doi (Sweet Yogurt)
Cook time: 20 min
Cuisine: Bangladesh
Ingredients: full-fat milk, sugar, yogurt culture, palm sugar (optional)

A legendary Bangladeshi dessert of thick, creamy, and caramelized sweet yogurt set in clay pots.

Cuisine: Bangladesh

Ingredients

full-fat milk, sugar, yogurt culture, palm sugar (optional)

Instructions

Simmer milk until reduced. Caramelize half the sugar and mix with the milk to give it a tan color. Cool slightly, stir in yogurt culture, and pour into a clay pot. Let it set in a warm place for 8-12 hours.