World Flavors Cookbook

Moksi Meti (Mixed Meats)

Name: Moksi Meti (Mixed Meats)
Cook time: 90 min
Cuisine: Suriname
Ingredients: roasted pork (char siu), salted beef, chicken, sausage, yardlong beans, rice or fried noodles

A grand platter featuring a variety of roasted and stewed meats, reflecting the multicultural soul of Suriname.

Cuisine: Suriname

Ingredients

roasted pork (char siu), salted beef, chicken, sausage, yardlong beans, rice or fried noodles

Instructions

Prepare various meats separately (roasting and stewing). Arrange on a large platter over a bed of rice or noodles. Serve with spicy sambal and beans.