World Flavors Cookbook
Musaka (Potato and Meat Bake)
Layers of sliced potatoes and spiced minced meat, topped with a creamy egg and yogurt glaze.
Cuisine: Albania
Ingredients
- Potatoes, ground beef, onions, eggs, yogurt, spices
Instructions
- 1. Layer potatoes and meat. 2. Bake until tender. 3. Top with yogurt-egg mix and bake until golden.