World Flavors Cookbook

Northern Wei Mutton and Radish Stew

Name: Northern Wei Mutton and Radish Stew
Cook time: 60 min
Cuisine: Ancient World
Ingredients: mutton, white radish, ginger, garlic, salt

A classic combination of mutton and white radish in a savory broth.

Cuisine: Ancient World

Ingredients

mutton, white radish, ginger, garlic, salt

Instructions

Simmer mutton with ginger and garlic. Add radish chunks and cook until tender.