World Flavors Cookbook

Nan Gyi Thoke (Rice Noodle Salad)

Name: Nan Gyi Thoke (Rice Noodle Salad)
Cook time: 30 min
Cuisine: Myanmar
Ingredients: thick rice noodles, chicken curry sauce, toasted chickpea flour, chili oil, lime, hard-boiled egg, crispy fritters

A thick rice noodle salad mixed with a savory chicken curry sauce and garnished with crispy toppings.

Cuisine: Myanmar

Ingredients

thick rice noodles, chicken curry sauce, toasted chickpea flour, chili oil, lime, hard-boiled egg, crispy fritters

Instructions

Toss thick rice noodles with chicken curry sauce and toasted chickpea flour. Add a squeeze of lime and chili oil. Garnish with eggs and fritters.