World Flavors Cookbook

Nashville Hot Chicken Sandwich

Fiery fried chicken with a spicy oil coating, served on a bun with pickles.

Cuisine: United States

Ingredients

Instructions

  1. Marinate chicken in buttermilk
  2. Dredge and fry
  3. Coating: mix hot lard with cayenne/spices
  4. Dip chicken and serve on bun