World Flavors Cookbook

Kiwi Style Meatloaf

Name: Kiwi Style Meatloaf
Cook time: 60 min
Cuisine: New Zealand
Ingredients: 1kg ground beef, 1 onion, 1 cup breadcrumbs, 1 egg, herbs, tomato sauce glaze

A comforting baked meatloaf glazed with tomato and Worcestershire sauce, a family dinner classic.

Cuisine: New Zealand

Ingredients

1kg ground beef, 1 onion, 1 cup breadcrumbs, 1 egg, herbs, tomato sauce glaze

Instructions

1. Mix all ingredients. 2. Shape into a loaf in a pan. 3. Bake at 180°C for 1 hour, brushing with glaze halfway through.