World Flavors Cookbook

Gourmet Kiwi Sausage Rolls

Name: Gourmet Kiwi Sausage Rolls
Cook time: 25 min
Cuisine: New Zealand
Ingredients: 500g sausage meat, 1 onion (grated), 1 carrot (grated), herbs, puff pastry, egg wash

Savory minced meat seasoned with herbs and rolled in golden, flaky puff pastry.

Cuisine: New Zealand

Ingredients

500g sausage meat, 1 onion (grated), 1 carrot (grated), herbs, puff pastry, egg wash

Instructions

1. Mix meat and veggies. 2. Roll in pastry logs. 3. Brush with egg and bake at 200°C until puffed and golden.