World Flavors Cookbook
Nom Ansom Chek (Rice Cake with Banana)
Sticky rice parcels filled with sweet baby bananas and black beans, wrapped in banana leaves and boiled for hours.
Cuisine: Cambodia
Ingredients
- 1 kg glutinous rice
- 10 ripe baby bananas
- 1 cup black beans, soaked
- Banana leaves and string.
Instructions
- 1. Soak rice and beans. 2. Place a layer of rice on a banana leaf. 3. Place a whole banana in the center and sprinkle with beans. 4. Roll the leaf into a tight cylinder and tie securely with multiple rounds of string. 5. Boil in a large pot for 4 hours. 6. Serve cold as a sweet snack.