World Flavors Cookbook
Num Banh Chok Nam Ya (Noodles with Fish Curry)
Fresh rice noodles served with a red fish curry gravy, richer and spicier than the green version.
Cuisine: Cambodia
Ingredients
- Rice noodles
- Fish curry (red kroeung, coconut milk, mashed fish)
- Fresh herbs.
Instructions
- 1. Similar to the green version but using red kroeung paste for a bolder flavor.