World Flavors Cookbook
Oi Muchim (Spicy Cucumber Salad)
A refreshing, crunchy, and spicy cucumber salad that is a staple side dish in Korean meals.
Cuisine: South Korea
Ingredients
- 2 cucumbers, thinly sliced
- 1 tbsp Gochugaru
- 1 tbsp Vinegar
- 1 tbsp Sugar
- 1 tbsp Sesame oil
- 1 tsp minced Garlic
- Sesame seeds
Instructions
- Place cucumber slices in a bowl.
- Add all seasonings and toss well until evenly coated.
- Serve immediately for maximum crunch.