World Flavors Cookbook
Palačinke (Croatian Crepes)
Classic Croatian-style crepes, usually served with apricot jam or chocolate hazelnut spread.
Cuisine: Croatia
Ingredients
- 2 cups flour, 2 eggs, 2 cups milk
- Fillings: apricot jam, Nutella, or sweetened cheese
Instructions
- Make a thin batter. Fry in a lightly greased pan.
- Roll with your favorite filling.