World Flavors Cookbook

Pan con Lechón

A classic roast pork sandwich with mojo and onions.

Cuisine: Cuba

Ingredients

• Cuban bread, lechón asado (roast pork), mojo sauce, raw or sautéed onions

Instructions

1. Fill bread with warm roast pork
2. Drizzle with mojo
3. Add onions
4. Press lightly and serve