World Flavors Cookbook

Paprenjaci

Traditional Croatian biscuits flavored with honey, walnuts, and a surprising kick of black pepper.

Cuisine: Croatia

Ingredients

• Honey, lard, sugar, eggs
• Walnuts, cloves, cinnamon, black pepper
• Flour

Instructions

1. Mix dough and let rest.
2. Roll out and use decorative wooden molds to press patterns into the dough.
3. Bake until firm but not browned.