World Flavors Cookbook
Diner Style Patty Melt
A burger patty with caramelized onions and Swiss cheese on toasted rye bread.
Cuisine: United States
Ingredients
- ground beef patty
- rye bread
- Swiss cheese
- yellow onions
- butter
Instructions
- Caramelize onions in butter
- Grill burger patty
- Assemble on rye with cheese and onions
- Grill the whole sandwich until bread is crisp