World Flavors Cookbook

Aguadito de Pollo

A thick, vibrant green chicken and rice soup flavored with a massive amount of fresh cilantro and various vegetables.

Cuisine: Peru

Ingredients

• 1 chicken, cut into small pieces
• 1 cup blended fresh cilantro
• 1/2 cup rice
• 1 cup peas and diced carrots
• 1 bell pepper, sliced
• 1 onion, diced
• Chicken stock

Instructions

1. Sauté onion and chicken pieces until browned.
2. Add the blended cilantro and cook for a few minutes.
3. Pour in chicken stock and add rice and vegetables.
4. Simmer until the rice is very tender and the soup has thickened slightly.
5. Serve hot with a squeeze of lime.