World Flavors Cookbook

Phulauri (Lentil Fritters)

Name: Phulauri (Lentil Fritters)
Cook time: 20 min
Cuisine: Suriname
Ingredients: yellow split peas, garlic, turmeric, cumin, chili, baking powder, oil

Small, airy deep-fried lentil balls, a popular snack often served with a spicy mango chutney.

Cuisine: Suriname

Ingredients

yellow split peas, garlic, turmeric, cumin, chili, baking powder, oil

Instructions

Grind soaked peas into a paste. Mix with spices and baking powder. Drop small spoonfuls into hot oil and fry until golden. Serve with chutney.